2 peaches, peeled & pitted
1/4 of a fresh pineapple (about 2 cups)
1 kiwi, peeled
1/2 cup Capri Sun Super V - Berry Flavor
5 ice cubes
Put all ingredients into blender, blend until smooth.
Yield: 24 ounces
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AuthorMy name is Angela. I am a photographer, graphic designer, crafter, amateur baker, amateur cook and Mom; I enjoy all things ART! Archives
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